Gregorio's Trattoria is a local, family-owned restaurant where we want you to feel right at home, like you're eating at our house or our Trattoria (trat-to-ri-a, an informal restaurant or tavern serving simple Italian dishes).
Our goal is to create a comfortable, warm atmosphere with consistently fresh, delicious food and outstanding service.
Owner Greg Kahn and staff will do everything possible to make your visit a pleasure from the moment you walk in the door.
We're not a franchise restaurant, and serve only the freshest food made with locally grown ingredients whenever possible.
And because not every guest has the same culinary tastes and requirements, we're happy to prepare your food your way, whether it's gluten-free pasta on your plate or extra cheese on your lasagna.
Please let anyone on our staff know what you need. Look for new and exciting menu items to come, and be sure to tell Greg your favorite.
If you'd like to see something in particular on the menu, we'd love to hear your suggestions.